Italian Cream Soda
A refreshing and customizable fizzy drink that combines sparkling water, flavored syrup, and cream for a delightful spring treat.
Ingredients
For the Drink
- 1 cup sparkling water or club soda Cold is best
- 3 tablespoons flavored syrup Adjust based on sweetness preference
- 2-3 tablespoons half and half or heavy cream Use half and half for a lighter option
- Ice lots of it Fill a tall glass generously with ice
- Optional whipped cream, cherry, colorful straw For serving and decoration
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Instructions
Preparation
- Fill a tall glass with ice.
- Pour in the flavored syrup over the ice.
- Slowly add the sparkling water. It will fizz up a bit.
- Give it one gentle stir to distribute the syrup.
- Pour the cream in last, slowly, to create a creamy swirl.
- Taste and adjust sweetness with more syrup or lighten with extra soda as needed.
- Top with whipped cream and serve immediately.
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Note
This drink is best served immediately while the bubbles are still fresh. Customize flavors with various syrups and toppings according to taste.